Apple 'Lane's Prince Albert' – Apple - Culinary - bareroot tree

A reliable Victorian cooking apple with a smooth green skin that cooks down into a translucent, tart puree. Gathered in October. It keeps very well until January or February.

Please note: A stake and tie are required for all bare-root trees. We recommend a 50mm x 1500mm machine rounded wooden stake with a rubber tree tie for best results. These are available in the online shop under sundries