Apple 'White Melrose' – Apple - Culinary - bareroot tree

A famous old Scottish variety raised by the monks of Melrose Abbey, producing large, ribbed fruits that bake into a rich, sweet sauce. Harvested in late September, it stores comfortably until December.

Please note: A stake and tie are required for all bare-root trees. We recommend a 50mm x 1500mm machine rounded wooden stake with a rubber tree tie for best results. These are available in the online shop under sundries